Perón Perón RestoBar

A place for tourists and Peronistas. Where the food is abundant, the decor nostalgic and the staff political.
Tshirts, menu items, murals and tons of references to Juan Domingo Peron. At one point the Marcha peronista blasts out and some like myself mouth the words to a song that has become sinónimo with Buenos Aires.
Pricey but not for tourists at all. Prepared well and plated satisfying all those points we enjoyed the food .

Very cute little eatery! We were pleasantly surprised with the friendly and welcoming service here. Our waiter mercifully spoke English-and handed us an English menu. He also took the time to recommend a perfect Malbec to go with our empanadas and Osso Bucco. My husband had the Milanese-which was perfectly cooked and topped with a fried egg. Everything was delicious! Highly recommend!

This restaurant and its atmosphere lived up to the hype. The food and service were great and we enjoyed the regular outbreak of songs and clapping during our meal. I had the Osso Bucco with mashed potatoes and it was OUTSTANDING! Great value and a fun place to start our Buenos Aires adventure.

A legendary in Buenos Aires, highly recommend you to check it out while you visit: it might seem a bit touristy because it's the only place dedicated to the Peron family, there are a lot of pictures of both of them. There are also a lot of writings on the wall you can look, most of them are peoples opinions in different languages

The food on the other hand, wow, it's amazing. And amazingly cheap. Don't be surprised that your bill came out so little, the waiter said it's normal price the Palermo are tourist price this is what real Buenos Aires people can afford. I had Osobuco Braseado (veal shank) for $12 or if you exchange money it's basically half price. The portion is huge, i had one dish was super full. The meat falls off the bone, and so juicy and flavorful. It's a must have dish

Service was great I was the only one at 7pm because I eat early. And the waiter speaks fluent English, the only one actually can have a proper talk without a problem in four days in BA. My fault that I don't speak Spanish.

We enjoyed our experience at Peron Peron RestoBar. We came here during lunch time (American standards) and clearly we were alone because Argentines eat at different times compared to Americans lol. This is totally fine because we had the place to ourselves. The place is decorated in all sorts of Eva Peron memorabilia and photos which was super cool - the reason why I wanted to come here because I like Eva Peron.

The empanada was awesome so definitely get that! We also ordered milanesa and some time of steak in sauce with polenta. Wow the portions here are large so it is definitely a family style so try to share! The prices were reasonable and I recommend coming here if you are wanted to experience a different place and/or a themed restaurant.

Quirky bistro atmosphere, food is hot or miss. Empanadas are great, cannelloni delicious, Portuguese meatballs weak choice. Service is ok but needed to be hailed for everything. Would go back and order something else.

So much fun and great food!! We had a large party and every single person loved the food, drinks and service!

Loved the feel and ambiance of this restaurant. Staff was so nice and friendly and food was great. We loved they blasted the Peron Peron song and everyone would clap along. Food was pretty good.

The food and the service was very good. The atmosphere was kitschy which contributed to the overall experience.

Reservations are recommended but we came early, before 8pm on a Thursday, and had no issue being seated without reservations. This place was made known to me through Bourdain and I am sure glad I gave this place a try. Excellent service, excellent meal. The restaurant is casual yet wonderfully decorated with Evita art.

We started off with their fresh bread with a cilantro aioli. I actually am not a fan of the bread in Buenos Aires but this was an exception. Super soft on the inside and slightly crisp on the outside. Flavoring was great! Pair it with the aioli and you can't stop eating!

Entrees:
Empanadas - Personally I think it was the best empanadas I had in Buenos Aires. We tried one of each including cheese, carne and osso bucco. The crust was super flakey, hot. The stuffing of the empanada were just as delicious. The whole combination was really good, both in texture and flavor.

Paku - Fish relative of the piranha. It was a delicious white fish. The fillet is huge and for 500 pesos, it was well worth it. It easily could be shared between 4 people. It came with arugula and roasted potatoes. The fish itself was tender with rock salt on top of it which was great! Tasted very fresh, no fishy taste.

Osso Bucco - The lamb was fall off the bone on a cloud of mashed potatoes. Meat was nicely seasoned and mashed potatoes had a good taste to it too. I wasn't sure if we got the right dish because it seemed everyone got the lamb shank but regardless, still a great choice.

This place is cash only so don't forget those pesos!